Known for its sumptuous flavor and extravagant price, wagyu beef is tops when it comes to red meat, with only the best cuts ...

Smoked A5 Black Wagyu Brisket Served up in Yokohama 🥩 This one’s for the beef aficionados! The best cut of the most premium Japanese beef, smoked to absolute perfection for 20 hours. It is the ...

Wagyu is graded on two main factors: how much meat can be yielded and the quality of the marbled fat. Only A3 to A5 wagyu is certified for sale in Japan. And the higher the grade, the higher the ...

The thing to pair with Chef Dung “Junior” Vo’s wagyu tartare and smoked wagyu brisket? An Angel’s Envy old fashioned fat washed with Wagyu for oomph and a subtle umami. At the James Beard ...

Costco’s meat department shelves are stocked with chef- and customer-approved beef options year round, from classic ribeye to budget-friendly brisket ... of Japanese A5 Wagyu beef at stores ...