Dehydrating food is considered one of our oldest—if not oldest—method for preserving food. For as long as our species has been gathering, foraging, and throwing spears at wild beasts, we have been ...

Michelle Keogh’s “Dehydrating at Home” is your guide to learning the benefits and the recipes to create the best dehydrated and nutritional foods in your kitchen. To prepare the corn chips ...

Paired with other ingredients such as cinnamon, orange zest, and rum, dried fruit becomes an incredible addition to recipes. And unlike fresh fruit, it's not going to add too much moisture which is a ...

Refrigerate up to 1 week or freeze in an airtight container for up to 6 months. This dehydrated dog treats recipe for sweet potato chews is a healthy and safe substitute for rawhide. Note ...

Drying or “dehydrating” helps preserve food by removing enough moisture from the produce that bacteria, yeast and molds cannot grow. While historically the sun and wind were used, nowadays home ovens ...