Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also ...

The dye, known for its bright cherry-red color, is found in candies, snack cakes, maraschino cherries, and some beverages.

The FDA's ban on FD &C Red No. 3, also known as Red 3, will not go into effect until January 2027 for food products and ...

On January 15, the FDA issued an order targeting FD&C Red No. 3, a synthetic coloring agent also known as Red Dye No. 3, Red ...

After decades of debate, the Food and Drug Administration (FDA) has announced a ban on Red Dye No. 3, a synthetic food ...

With Red Dye No. 3 banned, manufacturers are exploring natural alternatives like beet juice. Here’s what you need to know ...

T he U.S. Food and Drug Administration (FDA) banned the use of Red Dye No. 3 in food and ingested drugs on Wednesday, more ...

For decades, food companies have added synthetic dyes to their products to make them more visually appealing. There is growing evidence that many of these artificial colorings are hazardous to ...

There may also be a link between red dye 40 and behavioral issues in children, although this is still being explored, says Jamie Alan, PhD, an associate professor of pharmacology ...

After the FDA banned red dye 3 from foods, many are wondering about the future of red dye 40. Here are the differences—and ...