Thanksgiving is a time for family, but if you're in the kitchen all day making pies, you're missing out on core memories. Here are a few alternatives.

We asked our audience to share the pies that their grandmothers always baked on Thanksgiving, and these ten were the most popular. It would not be Thanksgiving without pecan pie, and this recipe is as classic as they come.

I don’t often find myself at odds with my fellow Southerners, especially when it comes to food. I grew up more than familiar with tomato sandwiches, deviled eggs, pineapple-cheese casserole, and even my great-grandmother’s jiggly “lime delight” gelatin salad served right next to the green beans.