Wagyu beef is a gourmet meat from farms that must ... which is still essentially raw on the inside), or you won't get to enjoy the melt-in-your-mouth goodness that comes from the fat.

The best yukhoe (Korean "raw meat") I've had was at LaYeon ... of it domestically), so if you want a luxurious version, use wagyu beef that is not overly marbled. Put the beef on a plate and ...

Angie Johnson and her husband raise Akaushi Wagyu cattle on their ranch near Aitkin. The couple sells their cuts on their website and from a trailer they drive throughout Minnesota. Angie Johnson ...

All recommendations within this article are informed by expert editorial opinion. If you click on a link in this story we may earn affiliate revenue. WANT to elevate your roasts at home for just 29p?

Wagyu, a style of Japanese beef renowned for marbled texture and delectable ... but it will be possible to eat artificially produced pork raw, in the same way that we eat raw fish sashimi in ...

featuring wagyu beef, mushrooms, Gruyère, truffle butter, and roasted garlic mayo. Pro tip: pair it with truffle fries. Seafood lovers will appreciate options like the furikake-crusted mahi ...

ISKANDAR PUTERI – More than 21kg of wagyu beef from Japan without the necessary certification was seized at the Sultan Abu Bakar Customs, Immigration and Quarantine Complex in Johor. Johor’s ...