When I moved to Birmingham, Alabama, from Oxford, Mississippi, I was introduced to Conecuh sausage—a staple beloved by Alabamians, known for its distinct hickory-smoked flavor. My first taste was in a ...

This recipe would also work well for pork sausage or andouille sausage. What Type of Wood Is Good for Kielbasa smoked sausage You have many choices when selecting the wood for smoking kielbasa.

Rice and beans are often made to bring good luck to the new year. In New Orleans, red beans and rice are cooked and consumed ...

It gets heft from the addition of andouille sausage, a flavor bomb that adds ... then season to taste with salt and pepper and a pinch or two of smoked paprika. Bring mixture to a boil and cook ...

13 th annual “Soup & Bread” fundraiser on Sunday, February 2 to support BEDS Plus, a nonprofit dedicated to helping vulnerable individuals in Chicago’s Southwest Suburbs stabilize their ...