These butterscotch pudding cookies have a secret ingredient: instant pudding mix. It gives this recipe a rich, caramel-like ...

Lemons: To get the best lemon-y flavor into the bars, use both zest and freshly squeezed juice in the filling. Get 4 medium ...

Grab a spoon. For a true CTC-like experience, crumble the cooked cinnamon-sugar brittle into a bowl, top with milk, and enjoy ...

Ready to create a cake that is absolutely stunning and delicious? This Black Velvet Cake not only tastes amazing, but also ...

A classic loaf of banana bread is the epitome of simple home baking, but that doesn't mean it can't also deliver maximum ...

It's an ingredient that's often so vilified but is central to baking. People think of it as a sweetener but when it comes to ...

In browsing the deals, we were excited to see the brand’s Holy Sheet among them. Right now you can get this editor-loved ...

An Independence woman has won the $50,000 grand prize in the Pillsbury Bake-Off Contest, hosted this year by a home baker ...

The art of adding mother-of-pearl inlay to lacquerware has been practiced in Korea for more than a thousand years. The Korean term for it is Najeonchilgi, from the words najeon, meaning ...

Drunken Sweet Potato Pudding, from the new cookbook Our South by Ashleigh Shanti, is the perfect dish for your holiday meal ...

Arrange sliced onions and minced garlic around the deer roast. Add apple cider, beef broth, tomato paste, thyme, rosemary, ...