Brussels sprouts often seem like a childhood nightmare to many. These bitter, unappealing green bulbs were meticulously pushed aside on kindergarten plates or hidden under potatoes. However, there's a ...

Brussels sprouts are veggie all-stars. Here are five things you need to know, especially if you grew up loathing them. Smaller Brussels sprouts tend to taste sweeter and less bitter than big ones.

Brussels sprouts, once the most snubbed item on the roast dinner plate, are now winning over Britons, with their popularity surging in recent years. No longer just a Christmas dinner staple, these ...

Many people remember Brussels sprouts as a childhood nightmare: bitter and unappetizing green bulbs that were meticulously pushed aside on kindergarten plates or hidden under potatoes. However, there ...

We've seen brussels sprouts prepared every which way—roasted, shredded, sautéed, boiled, even grilled. Chef Tiffany Faison of Boston's Sweet Cheeks likes to take a simpler approach when it ...

This kale and brussels sprouts salad has a sweet, satisfying crunch from a Honeycrisp apple and a brightness from the lemon ...

You can ensure your Brussels sprouts go down a treat this Christmas with Mary Berry's foolproof recipe, as she claims one 'essential' ingredient will make them delicious. Then, if you want to take ...

If cooked incorrectly, Brussels sprouts can turn mushy and unpleasant. Luckily, one food scientist has shared her recipe that guarantees crispy and delicious sprouts. Chef and nutritionist ...

Preheat the oven to 375°. In a large ovenproof nonstick skillet, heat the olive oil. Add the brussels sprouts, potato and onion and season with salt and pepper. Cover and cook over moderate heat ...

Brussels sprouts should have tight compact heads and no sign of wilting; the stalks should look moist and freshly cut. Contrary to popular opinion, Brussels sprouts do not benefit from having a ...

Brussels sprouts should have tight compact heads and no sign of wilting; the stalks should look moist and freshly cut. Contrary to popular opinion, Brussels sprouts do not benefit from having a ...