In this guide, we'll break down the differences you need to know and understand to help you make an informed purchase and get ...

It’s not the best option for savory dishes. Can you bake and cook with whey? Yes, you can bake with whey but I don’t recommend cooking with it. When baking with whey protein, it can replace up to ¼th ...

Ricotta and cottage cheese are affordable fresh cheeses prized for their creaminess and mild flavor. They are versatile, too, ...

Not all proteins are ideal for weight loss. Dietitians share the best proteins for weight loss, from salmon to eggs to quinoa ...

If you're new to protein powders, it's helpful to know that there are two common types to fit your needs: whey-based and plant-based. Even though protein powders aren't required, having the option ...

A miracle supplement or a fitness fad? An expert weighs in on the benefits, efficiency and uses of whey protein. Read on to ...

Martha Stewart said clarified butter makes "the best scrambled eggs in the whole world." Her special trick made our eggs ...

Tofu isn't the bland vehicle for other flavors that you think it is. It's highly versatile and learning how to cook it is an ...

Meadow Creek Dairy, located in Southwest Virginia where the edge of Grayson County and the city of Galax meet, has been ...

Then, the next major decision you need to make is: Animal or plant-based protein? Whey and pea protein are some of the most popular sources of animal and plant protein respectively. Both are great ...

Of course modern cooking should gleefully ignore culinary borders ... So is the nutty farmer’s cheese, whose whey acts as the ...

Cooking white beans in coconut milk transforms ... Some recipes say to stir in a whole bottle of kashk (a fermented whey sauce) before serving, while others use kashk as a garnish and still ...