Few foods are as healthy and versatile as yogurt. But what’s better? Greek yogurt or Icelandic? Dairy or oat or almond?

Greek yogurt is a source of magnesium, potassium and calcium — three nutrients emphasized in the Dietary Approach to Stop Hypertension (DASH) diet, which is a dietary pattern designed to stop ...

If you're craving a bowl of ice cream but want something a little more nutritious, try making this simple frozen yogurt ...

Food engineers have harnessed the power of lupins (legumes) to create a yogurt that rivals dairy in taste and texture while ...

Nestlé SA is also moving into the non-dairy yogurt market with products like Good Karma Flaxmilk Yogurt, Häagen-Dazs ...

It’s hard to distance yourself from sugar. Sure, it’s in your favorite desserts, but it’s maybe also lurking in your sandwich ...

IT HAS SWEET, MILD STRAWBERRY AND COCONUT FLAVORS ... and French styles in your yogurt aisle.Nutritionist Amy Keating says any plain yogurt with live cultures is a good choice.

Don't overlook this ingredient if you're trying to improve your probiotic intake — it may already be in your pantry.

Choose plain, unsweetened Greek yogurt and enhance its taste with fresh fruit or nuts. Sweet potatoes are a nutritious ...

Healthy gluten-free snacks include popcorn, vegetables and hummus, nut butters, edamame, and gluten-free crackers. Nutrition ...

I was expecting this yogurt to taste sweet, like many pumpkin fall foods ... These crisps tasted like they were just made ...