Firepitz: One of JB’s best open flame charcoal-grilled steak & dry-aged fish spots
The post Firepitz: One of JB’s best open flame charcoal-grilled steak & dry-aged fish spots appeared first on SETHLUI.com.
Foodie on MSN2d
Why Is Japanese Kobe Beef So Expensive?
Most of us already know that Kobe beef is seriously expensive, but what details make this ultra-spendy protein both beloved and a serious dent in the budget?
Wagyu Vs Kobe Beef: Which Is More Expensive?
If you're not a meat connoisseur, you might not know the difference between wagyu and Kobe beef. Lucky for you, we're here to ...
In Dubai, steak meal featuring champion cow to cost 400,000 yen
A Japanese restaurant in Dubai frequented by Arab royalty will hold a beef fair featuring cuts from a championship cow that sold for 30.32 million yen ($194,000) at auction in Japan.
Why January is the month for steak-loving carnivores like me
As we all tire of festive white meats, January brings out the red meat-loving carnivore in me. Steak Tartar satisfies this.