On April 8, something miraculous occurred in the United States that only happens every 18-plus years — a total solar eclipse.

Debate over raw milk has been heating up in recent years, and especially the past few months. Raw milk sales are rising, ...

New research analyzed the nutritional makeup of 219 plant-based milks and found that they were typically lower in protein, ...

Hillel's Moral Voices brought Gary Hirshberg, who serves as the president, chairman and CEO of Stonyfield Farm, to campus last night. Hirshberg talked about corporate responsibility and brought along ...

If your almond milk has a "USDA organic" label, it means the almonds used in it are grown according to guidelines that address soil quality, pest control, and other factors. Almond milk is ...

Golden milk—also called turmeric milk or golden or turmeric latte—is a mixture of milk, turmeric, and other warming spices touted for its health benefits. It is based on the traditional Indian drink ...

The Nama M1 Plant-Based Milk Maker was created in response to skyrocketing demand for dairy-free alternatives around the world. The global milk substitutes market is worth USD $25.23 billion, and ...

With the new season upon us, there’s no better time to take inventory of your beauty stash and assess what's worth keeping and what's not. Furthermore, it presents an opportunity to trade in ...

as the exact ingredients of breast milk are unknown and change according to a baby’s age and feeding patterns. There are two organic formula milks available on the market, made by HiPP Organic and ...

Here’s how they stack up against their conventional counterparts. Credit...Eric Helgas for The New York Times Supported by By Caroline Hopkins Legaspi Q: Buying organic can get expensive.

Whether due to environmental concerns, veganism, allergies, or because they simply like the taste, more and more Americans are choosing plant milk options instead of cow's milk. But from a ...