On January 15, the FDA banned Red Dye No. 3 requiring companies to stop its use by 2027. Numerous studies have shown a ...

When it comes to what we eat, it’s not just a matter of taste. What food and drink look like, the colors we see, have ...

In response to this regulatory change, carmine (E120), a natural colorant derived from cochineal, emerges as the safest and ...

Centuries before the now-banned red dye No. 3 was synthesized in a lab, humans turned to insects to color their foods, ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

It's made from petroleum. The FDA has approved 36 color additives for use in the U.S.; nine are synthetic dyes. On food labels, the substance is listed as “FD&C Red No. 3,” “FD&C Red 3” or ...

It's also worth noting that the OEHHA study concludes that "it is clear that some children are likely to be more adversely affected by synthetic food dyes than others." Arnold says this is likely ...

Anyone know if other dyes are on the chopping block too?" It's a fair question. While Red Dye No. 3 faces regulatory action, Red Dye No. 40 remains one of the most widely used synthetic dyes in ...