If you've seen the term raw honey at the supermarket, it may seem a little confusing — after all, all honey is raw, right?

Manuka Honey market was valued at USD 389.3 Mn in 2023. It is expected to reach USD 662.2 Mn by 2033, with a CAGR of 5.6% from 2024 to 2033. Lawrence John Prudour +91 91308 55334 ...

Raw honey and maple syrup are minimally processed, plant-derived sweeteners. They can serve as alternatives to refined sugars in a variety of foods and beverages. Both provide health-protective ...

TANZANIA honey products continue to carve own niche in capturing foreign markets following a Tabora- based company to secure a vast market for the natural sweet syrup in some overseas countries.

Some people tout honeycomb as both a nutritious food and a tasty treat. But not everyone should be eating it, nutrition experts warn.

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...

A scientist breaks down this intricate process. On a technical level ... Children under a year old shouldn't be given honeycomb or honey – raw or pasteurized – as they have the potential ...

It doesn't go through the pasteurization (heating) process that regular honey does. While raw honey may contain bacteria, it remains safe for most healthy adults, and it has a lot more nutritional ...

Believe it or not, herbs are basil-ically the spice of life! Herbs don't just belong in the kitchen, however; they can also ...

non-processed foods have continued to have a positive impact on our category. The product format, unique flavors, and purposefully chosen clean label ingredients have allowed Honey Mama’s to ...

Honey has been shown to improve cough frequency and severity in human trials. To combat sore throats, you can eat the fermented garlic honey as is but if you're not keen on the taste you can also add ...