This recipe calls for vanilla Greek yogurt, old-fashioned oats, and a few other delectable toppings, which you’ll simply need to leave in the fridge for six hours or longer. Top with fresh fruit to ...

Looking for a delicious and healthy ranch dip recipe? This quick and easy Greek yogurt ranch dip is made using ranching ...

If you're craving a bowl of ice cream but want something a little more nutritious, try making this simple frozen yogurt ...

If you’re looking for some healthy muffin recipes to try, check out my top 18 muffins I’ve rounded out for you for ...

We’ve all heard the phrase, “breakfast is the most important meal of the day.” This is because breakfast can be key to ...

Joy Bauer packs nutrition, protein and volume into comfort foods like grilled cheese, banana pudding and scrambled eggs.

Transfer to a wire rack to cool. Just before serving, make the affogato: Scoop 1 heaping scoop frozen yogurt into 4 small bowls. Pour 1 shot hot espresso into each bowl so it pools around scoop ...

Pulse until finely minced, like a pesto. Adjust seasoning as needed. Make the cumin yogurt: In a medium bowl, mix toasted cumin into yogurt. Season with a pinch of salt and a drizzle of olive oil.

An curved arrow pointing right. When it comes to Greek yogurt, we may think that the authentic version is made of cow's milk and is strained of its own liquid to reach the perfect creamy consistency.

Copycat Recipes. Strain homemade yogurt to make Greek yogurt, embellish with sweeteners and fruit, or enjoy as-is. It keeps for a solid two weeks in the fridge and you can use the last bit of your ...