This Puerto Rican-inspired cheesecake features flavors of a coquito, including coconut, rum, vanilla, and nutmeg.

All-purpose flour can be substituted for cake flour. Although cake flour will create a softer, lighter cake, you won’t lose ...

If you're new to the magical cake trend, this simple recipe creates a 3-layer cake from a single batter. The bottom layer is ...

If you’re searching for a Nutella bars recipe that’s both delicious and simple, you’ve come to the right place. These ...

While it’s a recipe for dry cake, I think the biggest offense here is the risk of smell absorption. Because icing is high in ...

Yes, following a recipe is important, regardless of what you ... you may want to invest in a shaped Bundt keeper to ensure ...

Melt the butter in a small saucepan over low heat. Line a 12-by-17-inch rimmed baking sheet with parchment paper or brush four 9-inch round cake pans with butter. With a 1½ to 2-inch floured biscuit ...

Defrost, still in their wrappings, in the refrigerator. To make a large cake for a special occasion--birthday, wedding, or the like--triple the recipe and bake in different-size cake pans, perhaps 12 ...

As they bake, these single-serving “puddings” make their own sauce — the batter produces a cake-like top and a rich maple ...

4: Scoop mixture into lightly sprayed muffin pans, filling 2/3 full. Bake until nicely brown on top, about 18 minutes for ...

Place all ingredients in a very large pot. Stir to blend thoroughly. Bring to a low boil. Reduce heat and simmer for 30 to 40 ...

Who among us hasn’t at some time during the hectic days of December said those old familiar words, “Next year I’m going to get started earlier!” ...