Try baking a vegan version of lemon cake. Light and zingy, it also works well if you replace the flour and baking powder with ...

This lemon cake, a sweet and tangy lemon dessert ... Combine the flour, salt, and baking powder; gradually add to the creamy ...

Cake for breakfast? In Italy that’s a si ... sliced as needed. You can swap the lemon zest for orange or add vanilla extract or the seeds from a vanilla bean instead. The classic tin is ring ...

One of the greatest tragedies that can hit The Great British Baking Show tent is the utter collapse and ruin of a lovingly-baked Showstopper cake. It’s happened before — perhaps most famously ...

Last year, my daughter made a small, beautifully decorated cake for Helen’s daughter’s birthday. My daughter decided to gift Helen’s daughter another cake this year. I didn’t know this.

This St. George baker is mixing up more than just dough — she’s blending creativity, passion and a sprinkle of entrepreneurial spirit into every sweet treat she makes.

Ever wished you could make that cake recipe ... coffee, lemon or classic vanilla, fondant, buttercream or drizzle, we’ve done the maths for you so you can get straight to baking.

Add sugar, mix, add warm lemon juice, lemon zest, room temperature eggs, and mix again. 4. Combine the dry ingredients: flour, baking powder and poppy seeds ... Drizzle the hot cake with the hot syrup ...

Social media users are double-taking at pictures of foods or objects that, when cut into, reveal a magical secret: they are made of cake. In fact some of these cakes are so convincing, you might ...

Sally’s Saloon, in the heart of Stadium Village near the University of Minnesota, opened a new expansion on April 12, accommodating hundreds more people than the previous capacity. The expansion ...

A buttery and moist cake-like loaf with cinnamon ... While there is no baking involved with this dish it will have to chill in the fridge for several hours, so plan ahead. Check out the Sally’s Baking ...