It’s the most wonderful time of the year...and also the most repetitive, dessert-wise. (How many sugar cookies and candy ...

Chia seed puddings are one of the simplest dishes to make in the kitchen, but elevating them with additional ingredients ...

1. Preheat the oven to 325 degrees F. Butter a 2-quart (9 by 12 by 2-inch) oval baking dish. Melt the butter and set it aside ...

When it comes to satisfying a chocolate craving, it can be challenging to find a dessert that’s both delicious and goo ...

High-protein recipes. You’ll encounter creators making an array of meals and slapping the label high-protein on them. But with anything you spot online, take it with a grain of salt because people ...

Recipe: Sugar-Free Pumpkin Pudding Ingredients: Directions: In a medium saucepan, whisk together the pumpkin puree, almond milk, sugar-free sweetener, vanilla extract, pumpkin pie spice ...

Alphonso mangoes are the finest variety – soft, creamy and sweet – and they work especially well in this recipe ... added sugar syrup, so you won't need the agave nectar. Feel free to use ...

Finding the best bourbon at your local bar doesn’t have to be complicated. We tasted and ranked the ten bottles you’re most ...

What's more enjoyable than a fresh 5-ingredient vegan mango pudding shaped like a koi fish for a showstopping dessert?

Torrey Pines High School alum Lisa Altfest, a gluten-free cake artist and “Harry Potter” super fan, is now appearing on ...

Nilla wafers: The iconic vanilla cookie pulls double duty as both the base for the crumb crust and used whole between the mousse and pudding layers, softening as it chills (a nod to the classic).

In a medium mixer fitted with a paddle combine cream cheese, corn starch & sugar. Cream for some time until light & fluffy.