Arepas, a staple of Latin American cuisine, have won over taste buds worldwide. Their versatility makes them a blank canvas ...

Instead, arepas—a cornmeal, English-muffin-like dish—were typically on the menu. Arepas are crispy on the outside, tender on the inside, and always stuffed to the brim with fillings like ...

Arepas con queso are a popular dish in Latin ... Add the room temperature butter and 1 ½ cup of shredded mozzarella cheese. Mix well to incorporate the ingredients evenly. Step 2: Pour ¼ cup ...

The Arepa is a staple of Venezuelan cuisine, and often compared to a taco. However, there are a few key differences between the two that make the arepa stand out as the tastier option. The shell ...