Germany's beer industry relies on education and research to combat the climate change that's wreaking havoc on farms and ...

Researchers with the Chinese Academy of Sciences have figured out why beer tastes better cold. It's all about ethanol, the ...

The Scottish-brewed Beithir Fire is a staggering 75% ABV – which is about 15 times the strength of your average beer. It’s so ...

Arizona State football’s freshman quarterback Sam Leavitt has partnered with Cold Beer and Cheeseburgers for his first local ...

Humans are no strangers to kicking back with a cool pint of beer. The Ancient Egyptians, for example, had a hankering for ...

Working in climate change is more than manual labor; it’s understanding the industry and unveiling a positive impact. Kelci ...

Mackenzie Hughes put the International team 1-up by chugging a beer on the first tee before a single match was played at the ...

Over the years, the sweet, fizzy elixir that is root beer has become a Utah staple at family gatherings, barbecues, and even ...

Tired of pumpkin beer? Here's what local brewers and beer experts are drinking this fall and where to find it.

Make no beans about it, Evan Oeflein is on an energetic crusade. The owner of Seattle Strong Coffee has carved a healthy ...