Instead of the classic cheesecake graham cracker crust, crush vanilla wafers into fine crumbs ... Use a standard muffin tin for this recipe. For more easy recipes, and some of my favorite desserts ...

Stuck in the dorms with no kitchen — well, don’t worry — here’s a cheesecake to tide you over if you’re sick of eating at ...

One key difference between Basque cheesecake and regular cheesecake is its simplicity. Traditional cheesecakes often require a graham cracker or biscuit crust ... part is this recipe is forgiving ...

There's one step that's often overlooked when preparing a graham cracker crust. A few minutes in the oven might just make all ...

The Tasting Room is open in Spirit Valley, but you don't have to book an event there to try Jonathan Reznick's triple berry ...

This easy 3-ingredient graham cracker crust recipe unlocks ... Check the pie or cheesecake recipe you’re using for crust ...

This homemade graham crust is as easy as pie! This recipe has just three ingredients and takes only 20 minutes. Just add your ...

Bake until just set, about 10 minutes. Let cool before filling. Tip: A baked graham cracker crust will keep wrapped in plastic at room temperature for up to three days. An unbaked graham cracker ...