The pastry chefs wanted to create a cake that represented their region more than anything else, so they drew inspiration from ...

Ingredients! With summer coming, we are heading out to many more bbs and potlucks, so easy is my go-to for these gatherings! ...

Foaming the butter gives this cake a warm, slightly nutty flavour ... Serve dusted with icing sugar and a bowl of whipped cream.

Using a small knife make a well in the top of each cake by removing a disk of cake. Fill this well with whipped cream and top with a strawberry. Serve with a generous dusting of icing sugar.

Measure all the cake ... the whipped cream and crème fraîche together and spread or pipe a fairly thick layer over the base of each half-sponge. Arrange two or three glazed pieces of strawberry ...