There's nothing better than fresh baked bagels, but the traditional process is quite laborious, especially in the morning.

All you need is two-cups of self-rising flour and 1 to 2 cups of nonfat plain Greek yogurt (plus an egg wash and everything seasoning!). Bake the recipe ingredients ahead of time so you have a ...

If you’re on the hunt for a quick, high-protein breakfast, you’ll love these 2-ingredient Greek yogurt bagels made in the air ...

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