From aromatic fish dishes and spicy curries, to sweet cocktails and upmarket décor, my restaurant review of Kanishka by Atul Kochhar shares what it’s really like to dine at one of London’s best Indian ...
It was Kanishka Narayan's Welsh teacher Mr Thomas who, he says, spotted his potential. He was just 12 years old and had moved to Cardiff with his parents and brother from Behar in the east of India..
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