Its purpose is mainly aesthetic — to make products more ... Instead of choosing foods and drinks that use synthetic dyes, look for safer alternatives made from plants or other natural sources ...
Imagine indulging in an appetizing looking, sweet treat, only to discover it contains a dye primarily used in textiles and ...
For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just as long.
The US Food and Drug Administration announced this month that it's effectively banning Red No. 3, the controversial ...
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The Cool Down on MSNHow worried should you be about Yellow 5? Here's what experts sayYellow 5 is an artificial food dye added to products to enhance coloring. But studies have linked it to health problems, ...
Red Dye No. 3, also known as erythrosine, is a synthetic food dye that gives foods and drinks a bright red color. It is also ...
The recent US Food and Drug Administration (FDA) ban on red dye 3 marks a turning point, a reckoning long overdue, as ...
The FDA has approved 36 color additives for use in the U.S.; nine are synthetic dyes. On food labels ... When the function is purely aesthetic, why accept any cancer risk?" he said in a statement.
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