The WHO recommends five to ten percent daily sugar intake, but global consumption reached 177.33 million metric tonnes in ...

SoPure Dorado offers a naturally high concentration of sweet molecules called steviol glycoside compounds from stevia leaves.

Safe daily intake limits for saccharin have been almost doubled by the European Food Safety Authority following a new review ...

But some governments are experimenting with a new way of exposing the larger costs of what we eat. Earth’s warming could trigger sweeping changes in the natural world that would be hard ...