Like a combination of a tuna patty and a chickpea burger, these crispy and flavorful Australian-inspired patties are ...

For a quick baked brunch selection, place English muffin halves on oiled baking sheets (or ones that are lined with parchment ...

We've got plenty of delicious ideas for using it. Leftover pumpkin purée is a good thing. Whether you have extra pumpkin ...

The Washington Post The word pancakes” may trigger thoughts of sweet, fruity breakfasts for most, but there is ...

African mango smoothies. Smoothies are the perfect way to kick-start your morning or cool down on a warm afternoon. By ...

Did you know your regular breakfast ingredient—gram flour—is packed with a variety of other essential nutrients? Here are ...

We often think of diet in relation to heart health, and it's certainly a key cog in reducing your risk for the No. 1 killer ...

Ava Uppal grew up in Paris and fondly recalls baking with her mom and sister. Now she wants to impart the same good memories on her own family.

That’s because a bunch of foods that are commonly touted as high in protein actually aren’t the best sources of that ...

Although the recipe takes a little time to make, we think it's worth it. Aloo tikki patties are flavor powerhouses that can be served with different chutneys, yogurt sauces ... go wrong with any of ...

Recipes have almost made us robotic in the way we approach them — what I want to do is show people you can step outside that ...

I REMEMBER both my children started having particular food preferences during their toddler years. My daughter liked anything sour like sinigang (Filipino tamarind soup) and even a slice of lemon or ...