Are Chick-fil-A’s New Fries Really As Bad As Everyone Says?
So, what exactly is different about these new fries? Pea starch. Chick-fil-A states that this minor change “offers the same great taste while also making our Waffle Potato Fries stay crispier, longer.” And we can confirm that part of that is true.
Chick-fil-A announced on its website that its waffle potato fries are now made with a new recipe, but many customers say they prefer the old version. The change purportedly means the fries are ...
To solve the problem, Chick-fil-A has deployed a new ingredient: pea starch. The ingredient is famous for creating a thin ...
Taste of Country on MSN1d
A Big Fast Food Chain Is Sampling Beef Fat in French FriesIn the '90s, it was common for fast food joints to fry their fries in beef tallow, and it made them taste a little better.
Hoover, Alabama’s James and Shirley Bailey were never much for change. Once they found something they loved, their loyalty ...
RIB MOUNTAIN, WI (WSAU-WAOW) — Developers have officially announced plans for the first Chick-fil-A restaurant in the Wausau ...
Chick-fil-A is catering to families with a new menu option. The restaurant’s family style meals launched Jan. 7, offering ...
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