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FDA red food dye ban

What Foods Will Be Impacted by FDA’s Ban on Red Dye No. 3—And What Could Replace It

T he U.S. Food and Drug Administration (FDA) banned the use of Red Dye No. 3 in food and ingested drugs on Wednesday, more than three decades after the agency prohibited it from being used in cosmetics because of possible cancer risks.

FDA’s Red Dye No. 3 Ban, Explained–What It Means For Food & Trust

For decades, FD&C Red No. 3 has added its vivid cherry-red hue to candies and cupcakes—but its risks have been debated just as long.

The Washington Post on MSN · 1h

What foods contain red dye No. 3, and how do you avoid them?

Red dye No. 3 must be removed from food by mid-January 2027 and excised from ingested drugs the following year after the FDA’s decision to ban it.

15hon MSN

Full List of Foods, Drinks That Contain Red Dye 3 After FDA Bans Additive

The dye, known for its bright cherry-red color, is found in candies, snack cakes, maraschino cherries, and some beverages.

13hon MSN

What products contain Red 3 dye? Checking ingredient labels is the best way to find out

The Food and Drug Administration ordered food and drug makers to remove a dye called Red 3 from the products U.S. consumers ...

4hon MSN

Here’s how many red gummy bears you’d have to eat to get too much Red No. 3 dye

Nutritionists discuss which foods contain the red dye now banned by the FDA — and how much could be safe to consume.

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